Food on Pitara Kids Network

What are Truffles?

Wed, 08 Dec 1999 08:22:59 +0000

Every year, between November and March, people in southern France and Italy are busy trampling the woods, sniffing the air and peering under the roots of elm and oak trees looking for truffles. Truffles? Hey, its no trifling matter – there are organisations in France and Italy which let you take part in truffle hunts!

Truffles are a rare and delicate type of edible mushrooms that look like little potato nuggets. They grow in open woodlands in regions with a warm and moderate climate, on soil rich in calcium or limestone.

Health Food

Tue, 25 Jun 2002 03:32:54 +0000

Stem, bulb, fruit, flower…what part of the plant do you eat? Simple, yet confusing. Activate your cells and take a guess.

Say Cheese!

Sat, 08 Dec 2001 20:40:57 +0000

My nephew was six when he received the first whiff of a peachy odour, later identified to him as Parmesan cheese. A gift from a “foreign returned” relative, the cheese by the time it came home had got slightly rancid. But all the same, he gobbled it up with relish.

There was never a dull moment thereafter and he started ferreting out large chunks of cheese and butter from sundry fridges without as much as a whey and what-for. Unlike Miss Tuffet he squirreled off some to his room and hid in various closets, under the stairs, in the attic and satisfied his desires.